Teachers are learners too, and for the past ten years, Gail Boushey and Allison Behne have been working with hundreds of teachers and students nationwide, gaining insight into best practices for reading instruction. Using those insights, they developed The Cafe Book, Expanded Second Edition to help teachers apply what their research has shown—that reading instruction is not about the setting, the basal, or the book level. Rather, effective reading instruction is based on what that student needs in that moment.